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Spiced Tea Recipe With Tang: A Deliciously Nostalgic Twist!
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course
Beverage
Cuisine
Fusion
Servings
2
Calories
100
kcal
Ingredients
1
container
26.2 oz Tang powdered drink mix (any flavor!)
1/3
cup
unsweetened instant black tea
1
tablespoon
ground cinnamon
1/2
teaspoon
ground ginger
1/4
teaspoon
ground cloves
Pinch
of nutmeg
optional
Honey or maple syrup
to taste
Water
Instructions
Spice Up the Mix: In a large bowl, combine the Tang powder, instant tea, cinnamon, ginger, cloves, and nutmeg (if using). Whisk until well blended.
Brew & Boost: Steep 1 tablespoon of the spiced tea mix in a cup of hot water for 5 minutes. Adjust the amount of mix for a stronger or milder flavor.
Sweeten Your Way: Add honey or maple syrup to taste, stirring until fully dissolved.
Citrus Bliss: Top with a fresh orange slice for an extra tangy kick (optional).
Keyword
Spiced Tea Recipe With Tang