Shroom Tea Recipe: Unlocking The Magic Of Mushrooms
Ingredients
- Dried mushrooms of your choice
- Tea bags or loose tea leaves
- Sweetener (optional)
- Lemon or citrus for flavor enhancement
- Hot water
Instructions
Preparation
- Measure the desired amount of dried mushrooms.
- Crush or grind the mushrooms for a better infusion.
- Set aside your favorite tea bags or loose tea leaves.
Brewing
- Boil water and let it cool slightly.
- Place the crushed mushrooms and tea bags/leaves in a teapot.
- Pour the hot water over the ingredients.
- Allow the mixture to steep for 10-15 minutes.