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Hop Tea Recipe

Hop Tea Recipe: Complete Guide

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Beverage
Cuisine Herbal
Servings 1
Calories 5 kcal

Ingredients
  

  • Fresh or dried hops 1-2 grams per cup
  • Hot water not boiling, around 175°F or 80°C

Instructions
 

  • Heat The Water: Bring your water to the right temperature. Remember, water that’s too hot can release bitter compounds from the hops.
  • Add Hops To Infuser: Place the hops in your infuser or directly into the pot if you prefer a stronger flavor.
  • Steeping Time: Allow the hops to steep for about 5-7 minutes. Adjust this time based on your taste preference.
  • Strain And Serve: If you used loose hops, strain the tea into your cup. Otherwise, remove the infuser and enjoy.
Keyword Hop Tea Recipe