Coffee Bean Winter Dream Tea Latte Recipe

Prep Time 5

Cook Time 10

Total Time 15

Course Beverage

Cuisine American

Servings 2

2 cups boiling water
2 Winter Dream Tea bags available at The Coffee Bean and Tea Leaf
1 cup milk use dairy or your favorite plant-based alternative like almond, oat, or soy milk
2 tablespoons vanilla powder or substitute with vanilla cocoa mix
1 tablespoon honey or sugar optional, for added sweetness

Steep The Tea: Start by bringing 2 cups of water to a boil. Place the Winter Dream Tea bags in a large mug or heatproof bowl. Pour the boiling water over the tea bags and let them steep for 5 minutes. This will ensure a strong, aromatic base for your latte.
Heat The Milk: While the tea steeps, heat 1 cup of milk in a saucepan over medium heat. Stir occasionally to prevent it from scorching. If you prefer frothy milk, use a whisk or handheld frother to create a light foam.
Mix In Vanilla Powder: Once the milk is warm (but not boiling), whisk in the vanilla powder until fully dissolved. If using a vanilla cocoa mix, stir until smooth.
Combine: Remove the tea bags from the steeped tea and pour the tea into two mugs. Divide the warm milk mixture between the mugs, pouring it gently to create a layered look.
Sweeten And Serve: Add honey or sugar to taste. Top with whipped cream and a sprinkle of cinnamon or nutmeg for an extra festive touch.
Enjoy: Grab your favorite blanket, settle into a cozy spot, and savor every sip of your homemade Coffee Bean Winter Dream Tea Latte.

Keyword coffee bean winter dream tea latte recipe