Welcome to Best Tea Crafter, where we blend innovation with tradition to bring you the most delightful tea experiences.
Today, we’re excited to share our Sugar Honey Iced Tea recipe, a refreshing concoction that perfectly balances tea’s boldness with honey’s natural sweetness.
This beverage is a treat for your taste buds and a revitalizing way to cool down on a warm day.
Sugar Honey Iced Tea Recipe
Recipe Details:
- Preparation Time: 10 minutes
- Brewing Time: 5-7 minutes
- Chilling Time: 1-2 hours
- Course: Beverage
- Cuisine: Fusion
- Yield: This Sugar Honey Iced Tea recipe makes approximately 4 servings.
- Calories Per Serving: Approximately 70 calories per 8-ounce serving
Golden Monkey Tea – Chinese Black Tea Loose Leaf
FullChea’s Golden Monkey Tea is a delightful experience with its rich caramel color and sweet, fruity notes. The hand-picked leaves brew a smooth, earthy tea with light floral and dried fruit hints. Perfect for multiple infusions, it’s a great gift that embodies elegance and health. A must-try for any tea lover!
Ingredients:
Gather the finest ingredients for a flavor-packed experience:
- Quality black tea leaves (2 tablespoons)
- Boiling water (4 cups)
- Granulated sugar (3 tablespoons)
- Pure honey (2 tablespoons)
- Fresh lemon juice (2 tablespoons)
- Ice cubes (to serve)
Brewing The Perfect Tea Base:
Start by brewing a robust tea base for your Sugar Honey Iced Tea. Follow these steps:
- Place black tea leaves in a heatproof container.
- Pour boiling water over the leaves and let it steep for 5-7 minutes.
- Strain the tea leaves and allow the brewed tea to cool to room temperature.
Sweetening The Brew:
- In a separate bowl, combine granulated sugar and pure honey.
- Stir the sugar-honey blend into the cooled tea until fully dissolved.
Adding A Zesty Twist:
- Squeeze fresh lemon juice into the sweetened tea and mix well.
- Adjust the lemon juice to your taste preference.
Chilling The Elixir:
- Refrigerate the sweetened, lemon-infused tea for at least 1-2 hours.
- Serve over ice cubes in your favorite glass.
Garnishing For Aesthetic Appeal:
- Garnish your Sugar Honey Iced Tea with lemon slices or mint leaves.
Conclusion
Congratulations! You’ve just created a delightful Sugar Honey Iced Tea recipe that’s sure to become a favorite among your family and friends. Embrace the harmonious blend of sweetness and bold tea flavors in every sip.
Sugar Honey Iced Tea Recipe
Ingredients
- Quality black tea leaves 2 tablespoons
- Boiling water 4 cups
- Granulated sugar 3 tablespoons
- Pure honey 2 tablespoons
- Fresh lemon juice 2 tablespoons
- Ice cubes to serve
Instructions
Brewing The Perfect Tea Base:
- Start by brewing a robust tea base for your Sugar Honey Iced Tea. Follow these steps:
- Place black tea leaves in a heatproof container.
- Pour boiling water over the leaves and let it steep for 5-7 minutes.
- Strain the tea leaves and allow the brewed tea to cool to room temperature.
Sweetening The Brew:
- In a separate bowl, combine granulated sugar and pure honey.
- Stir the sugar-honey blend into the cooled tea until fully dissolved.
Adding A Zesty Twist:
- Squeeze fresh lemon juice into the sweetened tea and mix well.
- Adjust the lemon juice to your taste preference.
Chilling The Elixir:
- Refrigerate the sweetened, lemon-infused tea for at least 1-2 hours.
- Serve over ice cubes in your favorite glass.
